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Product Description Item Discription Material: Alumina Ceramics Grit / Polystyrene Handle Country of Origin: Japan Size: - Santoku & Sharpener: Total length 9.7 inches, Ceramic part: 5.9 inches, Weight: 3.2 oz - Gyuto & Sharpener: Total length 11.6 inches - Salmon & Sharpener: Total length: 12.6 inches Price: $45.57 for each Size: - Gyuto & Petty: Total length 11.6 inches/ Petty: 10.0 inches - Santoku & Petty: Total length 11.4 inches/ Petty: 10.0 inches - Santoku & Gyuto & Sharpener: Total length Gyuto: 11.8 inches, Santoku: 11.4 inches - Santoku & Gyuto & Sharpener: Total length: Santoku: 11.4 inches, Gyuto: 12.0 inches Price: $59.79, $105.36, $118.05 From the brand: All "Product of Gifu Japan" products are made in Gifu Prefecture, Japan. Gifu Prefecture boasts a rich industrial heritage, including Seki cutlery, known for its sharpness, and Mino ware, a ceramic ware with a history of over 1,300 years. Recommended Items: Visit the Store Previous page: We deal in Japanese products and aim to make people aware of the high quality of products made in Gifu. Next page: The ceramic sharpening rod can be used without damaging the blade when it becomes dull. The fine ceramic whetstone will stay in its original condition no matter how much you use it. Its round shape allows for sharpening from different angles. The ceramic knife sharpener rod needs to be hand washed and air dried. It can be used to sharpen a variety of cutlery, including scissors, nail clippers, steak knives, and mowing sickles, which are difficult to sharpen with a conventional sharpener.
product information:
Attribute | Value | ||||
---|---|---|---|---|---|
material | steel | ||||
brand | Product of Gifu Japan | ||||
product_dimensions | 9.65"L x 1.38"W x 0.98"H | ||||
item_weight | 2.82 ounces | ||||
grit_type | Fine | ||||
manufacturer | seki japan | ||||
upc | 191308806491 | ||||
customer_reviews |
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best_sellers_rank | #46,900 in Kitchen & Dining (See Top 100 in Kitchen & Dining) #160 in Knife Sharpeners | ||||
is_discontinued_by_manufacturer | No | ||||
date_first_available | July 16, 2018 |
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