Professional 5-Inch Mac Paring/Utility Knife

This paring knife, with its medium size, is ideal for peeling and paring small and medium fruits. The narrow blade can also be utilized for small boning tasks or as a utility knife. MAC knives are renowned for their exceptional sharpness, featuring razor-like edges that make slicing effortless. Their hardness allows them to maintain their sharpness for a longer period of time, providing a new level of sharpness that you can experience for yourself with just one slice. Additionally, these knives are nicely balanced and offer great value.

With a 2mm blade that is rust-resistant and exceptionally sharp, MAC knives are made out of high carbon, ensuring that the edge is preserved for an extended period. The lightweight design and Pakka wood handle further contribute to the overall quality of these knives. It is recommended to hand wash them, as they are not dishwasher safe. Furthermore, the fact that they are made in Japan adds to their appeal.

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